Around the World in 40 Fruits – Volume 3 (Article 3 of 40) By Dr. Marli Botha

Around the World in 40 Fruits – Volume 3 (Article 3 of 40)

By Dr. Marli Botha

The apple, a symbol of temptation and knowledge, is shared by many as their national fruit. Apples have a universal appeal, and these countries celebrate their versatile and delicious nature.

Let’s take a crunchy bite into the global story of the apple!

  • In Austria, apples are used in strudels and desserts, while in Argentina, they are enjoyed fresh or as a key ingredient in various dishes.
  • Swiss people consume around 16 kilograms of apples per capita annually, making them the most consumed fruit.
  • Apples can symbolize beauty, health, and abundance, which are values often associated with Russia
  • Romania has a variety of apple cultivars, with some native varieties like Golden Delicious, Starkrimson, Boiken, Jonathan, Rennet Cenusiu, Varatic, and Idared. Romania has a history of apple breeding, with 71 apple cultivars developed and registered in the National Official Catalog.
  • Apples are the most cultivated fruit tree species in Germany, representing 48% of the cultivated fruit tree area. Germany’s Apple Fest is held in the Black Forest region, known for its apple orchards and traditional apple dishes. The festival includes apple strudel baking classes, apple schnapps tastings, and apple-themed art exhibitions.
  • The apple story is a popular and memorable way to illustrate Newton’s groundbreaking work on gravity, which is a cornerstone of modern physics.

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