The Magalies 5-litre fruit nectar concentrate range is designed for those who need great flavour in larger volumes. Ideal for households, restaurants, catering services and community gatherings, each bottle provides excellent value and convenience.
Dilute with water to produce up to 25 litres of refreshing fruit juice, making it perfect for serving groups, events and busy environments.
1 part nectar concentrate + 4 parts water. Quick and easy dilution for preparing refreshing fruit drinks.
Each 5-litre bottle produces up to 25 litres of prepared fruit drink, making it a great value option for families and gatherings.
Convenient packaging that is easy to store, transport, and prepare for homes, catering, or events.
40% 1+4 fruit nectar concentrate.
• Water
• Orange concentrate (9%)
• Naartjie concentrate (8%)
• Pear concentrate (6%)
• Plum concentrate (6%)
• Peach concentrate (6%)
• Guava purée (6%)
• Sucrose
• Citric acid (E330)
• Stabilisers (E440, E412)
• Flavouring
• Sodium benzoate (E211)
• Sodium metabisulphite (E223)
• Potassium sorbate (E202)
• Pimaricin (E235)
• Sodium saccharin (E954)
• Sodium cyclamate (E952)
• Acesulfame K (E950)
• Antifoaming agent (E900)
• Clouding agent
• Vitamins (A, C, B1, B6, B12, E, folic acid, pantothenic acid)
• Colourants (E110, E104, E122, E155)
40% 1+4 fruit nectar concentrate.
• Orange concentrate (11%)
• Naartjie concentrate (9%)
• Guava purée (6%)
• Pineapple concentrate (6%)
• Pear concentrate (6%)
• Apple concentrate (2%)
• Sucrose
• Citric acid (E330)
• Stabilisers (E440, E412)
• Preservatives (sodium benzoate (E211), sodium metabisulphite (E223), potassium sorbate (E202), pimaricin (E235))
• Clouding agent
• Sweeteners (sodium saccharin (E954), sodium cyclamate (E952), acesulfame K (E950))
• Flavouring
• Colourants (E110, E122, E104, E155)
• Antifoaming agent (E900)
40% 1+4 fruit nectar concentrate.
• Water
• Orange concentrate (28%)
• Mango purée (12%)
• Sucrose
• Citric acid (E330)
• Stabilisers (E440, E412)
• Preservatives (sodium benzoate (E211), sodium metabisulphite (E223), potassium sorbate (E202), pimaricin (E235))
• Sweeteners (sodium saccharin (E954), sodium cyclamate (E952), acesulfame K (E950))
• Clouding agent
• Colourants (E110, E104, E122, E155)
• Flavouring
• Antifoaming agent (E905a)
• Ascorbic acid (E300)
40% 1+4 fruit nectar concentrate.
• Water
• Orange concentrate (35%)
• Naartjie concentrate (15%)
• Sucrose
• Stabilisers (E440, E412)
• Preservatives (sodium benzoate (E211), sodium metabisulphite (E223), potassium sorbate (E202), pimaricin (E235))
• Sweeteners (sodium saccharin (E954), sodium cyclamate (E952), acesulfame K (E950))
• Antifoaming agent (E905a)
• Clouding agent
• Ascorbic acid (E300)
• Flavouring
• Colourant (E160b)
40% 1+4 fruit nectar concentrate.
• Water
• Orange concentrate (9%)
• Peach concentrate (7%)
• Mango purée (7%)
• Plum concentrate (5%)
• Sucrose
• Citric acid (E330)
• Stabilisers (E440, E412)
• Flavour modulator
• Preservatives (sodium benzoate (E211), sodium metabisulphite (E223), potassium sorbate (E202), pimaricin (E235))
• Sweeteners (sodium saccharin (E954), sodium cyclamate (E952), acesulfame K (E950))
• Antifoaming agent (E905a)
• Clouding agent
• Colourants (E110, E104, E122, E155)
40% 1+4 fruit nectar concentrate.
• Water
• Orange concentrate (28%)
• Peach concentrate (12%)
• Plum concentrate (2%)
• Pear concentrate (2%)
• Sucrose
• Citric acid (E330)
• Stabilisers (E440, E412)
• Preservatives (sodium benzoate (E211), sodium metabisulphite (E223), potassium sorbate (E202), pimaricin (E235))
• Sweeteners (sodium saccharin (E954), sodium cyclamate (E952), acesulfame K (E950))
• Antifoaming agent (E905a)
• Clouding agent
• Flavouring
• Colourants (E110, E104, E122, E155)
Magalies fruit nectar concentrates are available through our online store and authorised distribution centres across South Africa.
Choose the option below that works best for you.