A-Z Fruit Celebration

Benefits of Beetroot in Fruit and Vegetable Blends

by Dr. Marli Botha The deep purple colour of beetroot, or beet, is unmistakable, whether it is being eaten raw, grated into salads, or purified into smoothies or soups. However, it is not just the attractive appearance that makes beetroot such an appealing ingredient, it is packed full of vitamins, minerals and nutrients, making it one...

Benefits of Carrot in Fruit and Vegetable Blends

by Dr. Marli Botha Mom or Dad used to say: “Finish your carrots and improve your vision.” Which was absolutely true, because the beta carotene in carrots is a decent source of vitamin A, which is vital for eye health. Vitamin A deficiency is the leading cause of preventable blindness in children. Not getting enough vitamin...