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MAGALIES FRUITY RECIPES –By Elmien Lerm

 

L’monfizz Cocktail No. 1 – “The Cranberry Cooler”

What better way to start 2019 off with a party vibe, a celebration mentality, and an ice-cold, succulent Magalies L’monfizz cocktail in your hand? With this special recipe we are spicing it up with Galliano Amaretto liqueur, a tasteful treat straight from the heart of Italy! Felice anno nuovo, salute! (Italian for: Happy new year, cheers!)

 

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Ingredients:

-          2 Shots (50 ml) Magalies L’monfizz Cranberry Red

-          2 Shots (50ml) Galliano Amaretto Liqueur

-          2 Shots (50 ml) Magalies 100% orange juice diluted with clean,

     drinkable water according to the given mixing ratio

-          Mint leaves

-          Crushed ice

 

Method:

-          Mix/shake in a blender

-          Pour in cocktail glass with crushed ice

-          Garnish with mint leaves, cranberries and/or an orange wedges.

 

For a non-alcoholic version substitute the liqueur with an Almond syrup or add a few drops of almond essence to taste.